100% Japanese Organic Ceremonial Grade Matcha Powder
Instructions
Scoop 2g of matcha over 60ml water and whisk until frothy. To whisk, you can use a bamboo whisk, blender, or our hand-held milk frother. Then, pour your matcha shot over milk for a matcha latte, or over more water for a tea!
Nutritionals
Energy, 1356 kJ / 324 kcal
Fat, 5.3g
- of which: Saturates, 0g
Carbohydrate, 38.5g
- of which: Sugars, 0g
